I whipped up these scones for a casual morning breakfast with some married friends. I’m not sure how many varieties of scones I’ve made at this point but this was a new one. I had stumbled across some Instagram post from Terrain about honey scones and they just looked amazing. The scones of your dreams.…
I’d like to introduce you to a wonderful scone variety – unfortunately, he’s appropriate for about as long as the Little Debbie Christmas Tree cakes are. Meet the Gingerbread scone. While he would taste the same all year long, he tastes best probably November to New Years Eve. Maybe one weekend into the month of…
My interest in making scones might be getting a little out of control – but I really won’t apologize for it. Scones are rising to the top of my list recently. It feels like you can put almost anything in them – which is why I like them so much. Kind of like the pizza,…
A couple months ago, I was regularly crushing chocolate shakes every day. It was a pretty good routine. I would make them in the morning before work, toss them in the fridge, then savor them in the afternoon instead of a bag of Goldfish. Because of this, I started buying bananas… which I really don’t…
It’s been about a lifetime since I wrote something up. While it’s been a busy couple of weeks, I honestly think part of the reason is that my computer is dying. Ugh. It’s hard to want to write things when sentences take twice as long to write… and not because I’m distracted. Either way, I’ll…
In the effort to get caught up previous recipes … here is another one. Almond Blueberry Scones. I made these on my first vacation day in December for some of the girls that I work with. See they were all still working hard, while I was wearing leggings and going to a spin class. I…
Guys, remember how when I wrote about the Sugar Buns I said what I liked about breakfast? Meat + Carbs + Coffee. Well, you can get 2 out of 3 in this scone recipe … and it will knock your socks off. I’m not even kidding. I had thought about making these last week pre-sugar…
pic courtesy of the bride from Instagram One of my favorite things in the world is sending mail. One of my other favorite things is getting mail. If the postal service ever shuts down, I’ll be a sad girl. I believe people think sending mail is hard but it really isn’t. It can be as…
A couple weeks ago … post fridge death 2012 … I was gifted some amazing goods by my friend Asti and her mom. And by goods, I mean wonderful dairy products courtesy of some cute Jersey cows in Vermont. For about 10 days, I was using whole milk … yes, whole … in my coffee…
Hey remember that time I made lavender scones and I called them romantic? They are were delicious. I do believe they are still romantic. But, I made them significantly better this time and so it seemed appropriate to document the update. While I loved the first batch of scones, they weren’t super light. They were also…
