I’m on day two of “snowstorm diet” which pretty much means “eat whatever I want” kind of but cook all the time. For lunch I had zucchini latkes over arugula. For dinner, we had prosciutto pizza with an arugula feta salad and tumeric sweet potatoes. This meal can also be called “the time I got…
I was listening to a podcast yesterday and the person being interviewed was talking about the importance of understanding what goes into all your food. Now, I’ll admit that my diet in the last couple months hasn’t deserved any blue ribbon awards. But – when I was standing in my kitchen last night opening and…
I’ve long described breakfast as one of my favorite meals. I think it might be because it comes with endless cups of coffee and limited judgement for wearing your pajamas while you eat. If your definition of “getting dressed”is putting on pants… then I’ll be honest … I haven’t really gotten dressed in over a…
A few weeks ago, I started to research how to make my own English muffins. I figured that anything that I love as much as those suckers, I should at least attempt to make once. So, I picked up some cornmeal and… since then it’s just been sitting in my cabinet. Bummer. But, this past weekend I had…
I’ve started and finished about a bazillion posts in the last three weeks. There are about a million things I could have written about in that period of time, but instead I continued to procrastinate. What did I do during those few weeks? Well, I spent much of it in my parent’s backyard, one day…
